... in Hong Kong?
Looking for a head chef to lead the kitchen for an upcoming American casual-dining cafe in Kowloon, Hong Kong. Tickets? Visa? Accommodations? No problemo if you've got the experience and talent. The position is flexible for temporary (6 month minimum) or permanent position. Must be ready to up and move to leave in the next few weeks.
English is the only language requirement. Cantonese not necessary, but a plus.
Interviews currently ongoing. Message me for details. Be sure to tell your chef friends.
tofunator@gastronommy.com
