It's been an exciting weekend with Timbre Rock & Roots 2012 and the first time Savour Singapore 2012. Savour, Singapore's first notable gourmet outdoor food festival was held over the last weekend of March at the F1 pit (right next door to Timbre's Rock & Roots at Marina Promenade).
Masterchefs like Alain Passard (L'Arpege, Paris), Hans Valimaki (Chez Dominique, Helsinki) and Enrique Olvera (Pujol, Mexico) joined other leading chefs and vintners from Europe, Asia, Central and South America in the inaugural Savour festival, the three-day food and wine fiesta.
Here are video clips of highlights of each day at Savour!
Soon we'll have a full length video of the event - look out for it on notatourist.sg
Day 2 - March 31, 2012
Day 3 - April 1, 2012
